Baking and Pastry: Mastering the Art and Craft, 3rd Edition

Type

Book

Authors

The Culinary Institute of America

Category

HMV 0103 [ Browse Items ]

Publication Year

2015

Publisher

Wiley

Pages

1136

Tags

Bread

Number of Copies

1

Library	Accession‎ No	Call No	Copy No	Edition	Location	Availability
Main	152		1			Yes

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